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Sometimes I feel like skipping all the in between festivities and jumping straight to Christmas. So today sharing these cute & adorable mini gingerbread house tutorial. I hope you find inspiration in this adorable tiny gingerbread house village! If you don’t plan to eat them, you can carefully pack them away (I keep mine in a cabinet under my island in my kitchen with my holiday dishes). I just use them over and over again as part of my holiday decorating. You’re supposed to put your gingerbread houses together with frosting, especially if you want to eat it, but we have NEVER eaten our gingerbread houses.
Ingredients (full recipe below)
Slide the dough still with the plastic onto a baking sheet and pop into the fridge to firm up for ten minutes. Once chilled, remove one sheet of the plastic and cut out as many squares as you can. Remove the squares to a baking sheet lined with reusable baking parchment. You will need 6 squares for each house – pop into the fridge until the oven comes to temperature. Take a basic gingerbread house to the next level with an edible sugar glass star and intricately piped icing decorations. After attaching all the little house tops, I went to town decorating!
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As for the sweets, you'll get YumEarth Giggles, YumEarth Gummy Fruits, and YumEarth Holiday Lollipops to place as your heart desires. Bake for 5 minutes then remove from the oven and allow to cool on the baking sheet as the shapes are very fragile when soft. If you really want to go all out this Christmas, get to work on this epic gingerbread village — it makes for an impressive, sugary holiday centerpiece. Create a fun modern color scheme with pink frosting and green sour straps. Peppermint candy shingles and candy cane siding add an extra fun touch.
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Making these houses is really simple, just mix all the flour ingredients and let the dough sit in refrigerator for 30 mins to an hour and meanwhile you can make your icing. I bought the cutest mini gingerbread house kit that comes with 4 little houses. These cute mug topper gingerbread houses are fun to add to your holiday decorating!
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These houses will look (and taste) like the holidays are here. I recently made these Mini Gingerbread Houses and created a little village with them. If you’re worried about making them, they are not complicated, and you can make quite a few since they’re small.
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So I recently decided to take that inspiration and create the cutest tiny gingerbread village. To get your printable template for the mini gingerbread house and the mug size gingerbread house topper, all you have to do is sign up with your email address. I started by sticking together all four sides of the houses with royal icing. By the time I got to the last house, the icing on the first one was pretty much set, so I started adding the roof pieces next.
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You’ll likely need to do some sketches and crunch some numbers before the baking stage begins. Our Royal Icing is made from scratch daily during the holiday season. When you receive your order, the icing will be in a container that we have stored in our cooler. If you do not intend to use the icing immediately, we recommend storing it in a refrigerator until you are ready.
How to Use Mini Gingerbread Houses
Get recipes, tips and NYT special offers delivered straight to your inbox. I cut the length of the roof down by one inch (from 5,5 to 4.5) so it would hang out about a half inch in front and back.
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Sometimes giving a gingerbread house a paint job doesn’t mean pulling out the icing or making a whole new kind of cookie dough. Rather, all it takes is some candies or, for Boake and her pink Victorian house, pink strawberry Pocky snacks that she found at an Asian mall to create rosy wood slating. Even if you’re a gingerbread house-making novice and feel more comfortable with a precut kit, this midcentury-modern house from World Market is simple to put together. Like with your average house, embrace all architectural styles. Build off the modern structure and have fun with abstract stones made with multicolored candies.
No joke, they were some of the most beautiful and creative gingerbread houses I have ever seen. Royal icing is a very simple white icing to make, this recipe is very easy and made up of only 2 ingredients, powdered sugar and water. Take home your own gingerbread house kit to decorate in the comfort of your own home. With our all-inclusive gingerbread house kit, we provide everything you need to make your house special. To make the royal icing – whisk the egg white until frothy then add the icing sugar little by little until you have a smooth, shiny, thick icing. Lemon juice or water can be added if the icing it too thick.
She's worked with clients who struggle with diabetes, weight loss, digestive issues and more. In her spare time, you can find her enjoying all that Vermont has to offer with her family and her dog, Winston. Once the roof is secure, I like to add even more frosting to the middle seam for extra hold. With the trees already up in stores, ornaments galore on the shelf, and holiday music blaring through shop speakers, it’s hard not to think about the season. Enjoy the display or savor a slice or two with loved ones.
Make these small gingerbread houses for a decorating party with the kids who will have fun decorating them during the Christmas break at home. Piping white sugar icing is a simple and inexpensive way to decorate. Look to lace for gingerbread house ideas that will stand out from the rest. Use to decorate your Christmas cake, give as gifts or use as table place settings. I just love them.No fancy cutters, templates or kits all you need is a square cutter. I used a 2 inch cutter (5 cm) but the size is up to you.
Egg whites – It’s important to use pasteurised egg whites, these can be from a carton or from separatedeggs. Spices – We use a combination of ginger, cinnamon and cloves. You can swap all-spice for the cloves if that is all you have on hand. Adding cloves to Gingerbread gives a more complex flavor profile. If you don’t like cloves or find the flavour overwhelming you can substitute it with more ground ginger. Sugar – I used granulated sugar, but you can substitute with dark brown sugar or light brown sugar if you prefer.
“Go big or go home” might as well be the motto of Asbjørg Nesje, whose family gingerbread house-making tradition is grand, to say the least. The construction is similar to building an actual house from scratch. Having access to floor and building plans to get your measurements just right is of the greatest importance, along with ensuring that everything is reinforced. This bright, pastel-roofed gingerbread house boasts plenty of color (while it lasts ... your kids are going to eat all of those petite candies!).
Make these mini gingerbread houses during the Christmas break with the kids. They are very easy to make and perfect mug toppers to serve with homemade hot cocoa and marshmallows. I have been wanting to learn how to make mini gingerbread houses for sometime now but I always felt that they are way too complicated. Few days back while grocery shopping at my all time favorite store Walmart, I saw these adorable holiday ornaments that Hallmark is selling.
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